Collection: Breakfast: Bangers & Bacon

All of our bacon is dry cured in-house using traditional methods. Traditional dry curing is a time-consuming process requiring each cut of pork to be hand rubbed with salt and cured for at least a week. With the dry curing process, no water is added to the pork in curing so it shrinks less whilst cooking. We have dry cured, smoked, streaky, herb crusted or treacle-coated, in fact, something for every taste.
Our legendary sausages are handmade on site using only the finest ingredients. It’s not only the meat. Herbs, spices and other jealously guarded secret ingredients contribute to the taste. Mark and the team make our sausages from the best cuts of meat, producing traditional plain pork, Lincolnshire & Cumberland to Pork & Black Pepper or Pork & Leek to the more outlandish Pork, Cranberry & Pancetta or Pork Thai Sweet Chilli.
16 products
  • Breakfast Pack
    Breakfast Pack
    Regular price
    £18.50
    Sale price
    £15.00
  • Dry Cured Back Bacon
    Dry Cured Back Bacon
    Regular price
    £4.50
    Sale price
    £4.50
  • Smoked Back Bacon, Traditional Dry Cured
    Smoked Back Bacon, Traditional Dry Cured
    Regular price
    £4.75
    Sale price
    £4.75
  • Traditional Dry Cured Streaky Bacon
    Traditional Dry Cured Streaky Bacon
    Regular price
    £4.50
    Sale price
    £4.50
  • Traditional Dry Cured, Smoked Streaky Bacon
    Traditional Dry Cured, Smoked Streaky Bacon
    Regular price
    £4.00
    Sale price
    £4.00
  • Bury Black Pudding Slices
    Bury Black Pudding Slices - The Cheshire Butcher
    Regular price
    £1.25
    Sale price
    £1.25
  • Traditional Pork Sausage - Thin
    Traditional Pork Sausage - Thin
    Regular price
    £4.50
    Sale price
    £4.50
  • Traditional Pork Sausage - Thick
    Traditional Pork Sausage - Thick
    Regular price
    £4.20
    Sale price
    £4.20
  • Pork and Cracked Black Pepper Sausage
    Pork and Cracked Black Pepper Sausage
    Regular price
    £4.20
    Sale price
    £4.20
  • Bury Black Pudding Roll
    Bury Black Pudding Roll - The Cheshire Butcher
    Regular price
    £1.00
    Sale price
    £1.00
  • Fruity Brown Sauce or Tangy Tomato Ketchup
    Fruity Brown Sauce or Tangy Tomato Ketchup
    Regular price
    £3.75
    Sale price
    £3.75
  • Pork and Leek Sausage
    Pork and Leek Sausage
    Regular price
    £4.20
    Sale price
    £4.20
  • Cumberland Pork Sausage
    Cumberland Pork Sausage
    Regular price
    £4.20
    Sale price
    £4.20
  • Cumberland Pork Sausage Whirls
    Cumberland Pork Sausage Whirls
    Regular price
    £4.50
    Sale price
    £4.50
  • Bury White Pudding Roll
    Bury White Pudding Roll - The Cheshire Butcher
    Regular price
    £1.50
    Sale price
    £1.50
  • 6 Large Eggs - Local Delivery and pick up only!
    6 Large Eggs - Local Delivery and pick up only!
    Regular price
    £2.25
    Sale price
    £2.25